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Research Project: 

Development of Multiple-Use Barley Varieties Hayes, Patrick M., Crop & Soil Science, Campus Mundt, Chris, Botany & Plant Pathology, Campus Petrie, Steven E., Crop & Soil Science, Columbia Basin Ag Research Cntr Chen, Tony H.H., Horticulture, Campus King, J., Crop & Soil Science, Campus Environmental: 1 Economic: 3 Social: 2 [Profiles are on a scale of -3 to +3. A blank means that category is not applicable in this case.] This long-term project seeks to maximize the profitability, while assuring the sustainability of barley production in Oregon and the Pacific Northwest. Barley varieties with superior agronomic performance, quality, and resistance to pests, diseases, and adverse environmental factors have been and are being developed. back to top